Organic Crustless Sausage Mushroom Quiche
Org - GF – DF – NF
8 Servings
12 fresh organic eggs
6 ounces organic cheese
7 ounces organic turkey sausage
1 cup organic mushrooms, sliced
1 cup organic half and half
½ cup organic scallions
Himalayan salt to taste
Black pepper to taste
Cook the sliced mushrooms and sausage with salt and oil. Mix all the eggs in a bowl. Add the cooked sliced mushrooms, cooked turkey sausage, cheese, half and half, and scallions. Add salt and pepper to taste. Pour mixture into a greased 9x13 baking dish. Bake for 45 minutes at 350°F. Let cool and enjoy!